Food loss and food waste reduction management!! "FRESH Label"
Expiration date visibility label (food waste and environmental response) for managing the usage time of masks and face shields as well.
Efforts to address food loss in an environmentally friendly manner and to increase profits Temperature management (freshness) is crucial in food distribution, but it is difficult to manage how food is actually handled in the distribution process. The FRESH label detects temperature changes and the passage of time, expressing this through color. When exposed to temperatures higher than the set temperature, the color change accelerates. By visualizing freshness management, the awareness of those involved in distribution can change, which is expected to lead to a reduction in food loss and customer complaints. In addition to reducing environmental impact, this also contributes to waste reduction and increased profits.
- Company：丸昌化学工業 大阪本社 東京支店 名古屋支店 福岡支店 東大阪工場
- Price：Other
